OregonGrassFed's grass finished beef jerky: Honey Jalapeno (4 OZ)

(Labeled "Langlois Market Beef Jerky."  The USDA has not yet approved our form 7234-1 so we still can not use the OregonGrassFed company name on our labels):

This is made from the same grass fed, grass finished, young Angus steers we used for our steaks and hamburger.  As always: no antibiotics, no growth hormones, humanely raised, local beef with a tiny carbon footprint. 

"GOOD FOR YOU, GOOD FOR THEM, GOOD FOR US!"